To be found on this Site. This site has information on research, engineering, manufacture, application and trading of native and modified starch and down-stream products like glucose and high fructose syrups. If your search turns out unsuccessful, please feel free to contact us.
Raw Materials. Potato, cassava, corn and wheat are the dominant starch raw materials. They are renewable and challenge the present role of oil as the future source of energy and industrial polymer.
The Starch Process. Modern techniques enable starch to be extracted with high purity and yield. The environment has taught us to utilise the valuable nutrients contained in by-products for the benefit of nature.
End Products. Native starch make up one fourth of the end products. Industry requires, however, starch tailored to their needs. Therefore another quater is physical and chemical modified, but the greater part of starch is hydrolysed into starch sweeteners as glucose and high fructose syrups.
Applications. Starch is tailored to suit a multitude of applications in textile, paper & board, pharmaceuticals and foods making starch the most versatile of our industrial raw materials.
Our Contribution. The Danes produce more starch per capita than any other nation. The large production is exported worldwide and so is the mercantile, application and technical know how embedded in our turnkey services.
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